Barbecue Sauce | 4 |
Ketchup | 4 |
Mustard | 4 |
Hot Sauce | 3 |
Ground Beef | 3 |
Jug of Vinegar | 3 |
Vinegar | 3 |
Bacon | 2 |
Bleach | 2 |
Bucket | 2 |
Pack of Hamburger Buns | 2 |
Cleaning Liquid | 2 |
Extinguisher | 2 |
Kitchen Knife | 2 |
Meat Cleaver | 2 |
Beef Patty | 2 |
Vegetable Oil | 2 |
Butchering I: "Butchering Basics" | 1 |
Butchering II: "From Chuck to Shank" | 1 |
Burger | 1 |
Vehicle Key | 1 |
Chainmail Glove - Left | 1 |
Chainmail Glove - Right | 1 |
Cutting Board | 1 |
Dish Towel | 1 |
Fleshing Tool | 1 |
Fries | 1 |
Fried Onion Rings | 1 |
Bag of Chicken Nuggets | 1 |
Bag of Fries | 1 |
Gravy Mix | 1 |
Grill Brush | 1 |
Key | 1 |
Key Ring | 1 |
Kitchen Tongs | 1 |
Fillet Knife | 1 |
Paring Knife | 1 |
Ladle | 1 |
Large Knife | 1 |
Lettuce | 1 |
Mayonnaise | 1 |
Onion | 1 |
Pepper | 1 |
Pickle | 1 |
Pipe Wrench | 1 |
Garlic (Powdered) | 1 |
Onion (Powdered) | 1 |
Processed Cheese | 1 |
Rat Poison | 1 |
Salt | 1 |